8 oz. uncooked noodles
1 beef bouillon cube
1 garlic clove
1/3 onion-minced
2 tablespoons cooking oil
1 pound hamburger
2 tablespoons flour
1 teaspoon salt
½ teaspoon paprika
1 can cream chicken soup
2 3 oz. cans mushrooms
1 cup sour cream
How To Cook
1. Put bouillon cube in noodle water.
2. Brown garlic, onion and beef in oil.
3. Add flour, salt, paprika and mushrooms and stir.
4. Let cook for five minutes and then add soup and simmer for 10 minutes more.
5. Stir in sour cream and heat through on low heat. Sprinkle parsley on top.